July 2023

Imagining Michigan’s future with Richard Florida and Zoe Clark

Thriving cities are essential to a state’s prosperity. A flourishing population with a robust talent pipeline helps shape a healthy economy, but Michigan’s population has been shrinking for decades, especially in its efforts to attract young, college-educated tech talent from elsewhere. RELATED: Michigan business leaders say education, trained workforce key to making Michigan more competitive A recent report released by the nonpartisan Citizens Research Council of Michigan found that Michigan has trailed behind other states in population growth for 50 years and this trajectory is projected to continue, if not worsen through 2050. On the heels of this grim news, Gov. Gretchen Whitmer formed a bipartisan, 28-member council to brainstorm strategies to solve the state’s lagging population problem.  Another new study by renowned urbanist Richard Florida, Founder of the Creative Class Group, identifies and studies regions across North America that are successfully attracting high-tech talent and business, compares them to Michigan and provides recommendations on how the state can become more competitive.  RELATED: Richard Florida shares the two priorities downtown Detroit needs for its post-pandemic recovery RELATED: Placemaking: The path to increasing quality of life, talent attraction in Michigan One Detroit contributor Zoe Clark, political director for Michigan Radio, talks with Florida about the results from his study, “Michigan’s Great Inflection,” why Michigan’s population has fallen behind, placemaking, and how to ensure the state’s long-term prosperity.  Stay Connected:  Subscribe to One Detroit’s YouTube Channel & Don’t miss One Detroit Mondays and Thursdays at 7:30 p.m. on Detroit Public TV, WTVS-Channel 56. Catch the daily conversations on our website, Facebook, Twitter @DPTVOneDetroit, and Instagram @One.Detroit View Past Episodes > Watch One Detroit every Monday and Thursday at 7:30 p.m. ET on Detroit Public TV on Detroit Public TV, WTVS-Channel 56.

Cooking with Que Founder Quiana Broden brings plant-based dining to Detroit with The Kitchen

At the intersection of positivity, community and eating healthy is the Detroit restaurant and culinary business The Kitchen, by Cooking with Que. Founded by Quiana “Que” Broden, a renowned chef and entrepreneur, her business specializes in providing delicious vegan and vegetarian meals and promoting healthy, plant-based eating options.   RELATED: Chef Quiana Broden shares her backstory and why she created Cooking with Que The idea for Cooking with Que was born out of Que’s personal journey of adopting a vegan lifestyle. After facing health challenges, Broden made a conscious decision to change her diet. That’s when she discovered the benefits of plant-based cooking. Inspired by her own transformation, she wanted to share her culinary expertise and create a space where people could enjoy nutritious and satisfying vegan and vegetarian meals.   One Detroit producer Will Glover visited The Kitchen to talk with Broden about how she kept her business thriving during the pandemic, how Detroit’s business community helps each other find success, and how her un–yielding positivity motivates her to bring healthy food to neighborhoods across the country.  Stay Connected:  Subscribe to One Detroit’s YouTube Channel & Don’t miss One Detroit Mondays and Thursdays at 7:30 p.m. on Detroit Public TV, WTVS-Channel 56. Catch the daily conversations on our website, Facebook, Twitter @DPTVOneDetroit, and Instagram @One.Detroit View Past Episodes > Watch One Detroit every Monday and Thursday at 7:30 p.m. ET on Detroit Public TV on Detroit Public TV, WTVS-Channel 56.

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